Monday, 10 December 2012

Christmas Goodies for 2012




# 9 D Sampaloc cor. Kamagong Sts., St. Anthony Subd., Cainta Rizal

09995737437
09054073735
(02) 570-4995

Ham Varieties:
Iosue - Strawberry Glazed Ham (as featured in Inquirer and GMA 7, 2008) Php 750/k
Ananas - Pineapple glazed ham Php 700/k
Sinukob - Molasses glazed ham Php 700/k
Asap - hot smoked ham Php 800/k

Custom orders for the New Year
Victoriano - hot-smoked Alingo ( native black pig ) ham Php 1,200/k
Neneng - hot-smoked Baboy Damo ( farmed Philippine wild boar ) ham Php 1,300/k

Thursday, 31 May 2012


lechon kawali with non-traditional sauce accompaniments : scallion and ginger in peanut oil, sweet thick-soy sauce, lemon grass and sage gravy and lastly, blackened sesame seeds, onion-garlic-chili 




bagnet
two tierred terrine - beet pinakurat and spiced cane vinegar
mango, basil a\and dill micro salad
fried onion and cumin rice

all on a chaud froid

+63999.573.74.37
+63905.407.37.35
vincent.cruz.321@gmail.com

summer rolls for lunch






three versions by four sauces





+63999.573.74.37
+63905.407.37.35
vincent.cruz.321@gmail.com